Showing posts with label bacteria. Show all posts
Showing posts with label bacteria. Show all posts

Thursday, September 27, 2012

Bacteria art


"Einstein, Radiation and E. coli: Photos Printed in Bacteria Meld Art and Science"

by

Jakob Schiller

September 26th 2012

Wired

Photographer and microbiologist Zachary Copfer takes issue with people who say the sciences deflate artistic imagination. As someone who works in both fields, the conflict just never made sense to him.

“As I studied science all I could think about was how mysterious and poetic it was,” he says.

With all its variables, abstract thinking and unknowns, says Copfer, science is about as artistic as it gets. To prove it, he recently designed what he calls bacteriogoraphy: growing photographs on bacteria.

Copfer starts by covering a petri dish with different species of bacteria, including Serratia marcescens and E. coli. Then he holds a custom-made negative — he won’t say exactly what it is — over the dish and exposes them to ultraviolet light. The bacteria exposed to the light die; those in the shadow continue growing.

The bacterial images take about two days to grow, or develop. Then, as with a normal photograph, Copfer “fixes” the image, in this case by zapping the remaining bacteria with radiation. To prevent the dead bacteria from drying up and flaking away he covers the final print with a layer of resin and acrylic.

He came up with the process while working on his masters of fine arts at the University of Cincinnati. For his photographs he chose to create, or grow, portraits of scientists and artists he respects. There’s Einstein, Picasso, da Vinci and Darwin. Instead of labeling Einstein a scientist, however, his captions refer to Einstein as an artist. Picasso is referred to as a scientist.

“For me, the theories Einstein came up with are artistic,” he says. “Just like the best art he found abstract ways to think about concrete things.”

Copfer is particularly interested in how Einstein’s theory of relativity disrupted our understanding of time and space. It’s the same kind of exploration and disruptive thinking he sees in Picasso’s cubist work.

“Both were thinking about different ways to theorize three-dimensional space,”
he says.

Following this mash-up, Copfer created a series of bacteria photos based on images from the Hubble telescope. They’re grown using a genetically modified strain of E.coli that glow under a black light.

The bacteriogoraphy project is partly a response to the poem “Sonnet — to Science” by Edgar Allan Poe, who Copfer says lamented the way science took the mysticism out of the stars and the rest of the natural world by trying to explain everything in absolute terms:

Science! true daughter of Old Time thou art!
Who alterest all things with thy peering eyes.
Why preyest thou thus upon the poet’s heart,
Vulture, whose wings are dull realities?

For Copfer, our scientific understanding of the starts only serves to enhance the poetry of the galaxies. Especially, he says, if you think about them through the lens of the Big Bang theory, which argues that everything we know actually came from the molecules of a star.

“When you think about the fact that we’re all created by the stars they sort of become like gods that created us,” he says. “And that certainly doesn’t take the poetry away for me.”
Copfer is already working on a new form of bacteriogoraphy he calls bacteria transfers. Just like the clay molds used to create actor’s masks, he’s made a mold that creates an imprint of your face by capturing all the bacteria on your skin. He then transfers that bacteria to a petri dish and lets the bacteria grow your portrait.

“This whole thing is just in its infancy,”
Copfer says. “There is still a lot of potential and bacteria is a uniquely powerful medium to keep experimenting with it.”

Wednesday, October 26, 2011

Altamira Cave paintings in danger


"For Cave's Art, An Uncertain Future"

Disagreement on conservation course of action complicates a potential reopening

by

Carmen Drahl

October 24th, 2011

Chemical & Engineering News

The cavern that houses Spain’s most celebrated prehistoric art is on the mend from a microbial infestation that closed it to the public. A push from regional government officials to reopen Altamira Cave to visitors has researchers who worked to improve its condition worried that their efforts will be undone. But like the bacterial colonies dotting the storied cave’s walls, the scientific and ethical issues that will determine its fate are colored in shades of gray.

Nestled underground near a village in northern Spain, Altamira Cave contains astonishingly lifelike renderings of fawns, horses, and bison painted on its ceilings. The multicolored likenesses, more than 14,000 years old, are recognized as a pinnacle of Paleolithic rock art. The United Nations Educational, Scientific & Cultural Organization (UNESCO) declared Altamira Cave a World Heritage Site in 1985.

As Altamira became a tourist hub, ensuring its preservation became problematic. Officials closed the cave in the late 1970s, and then reopened it in 1982 to vastly reduced numbers of visitors. This limited schedule, however, wasn’t enough to keep the cave’s delicate ecosystem in balance. With bacteria encroaching on the paintings, officials closed the cave to the public in 2002. A team led by geologist Sergio Sánchez-Moral and microbiologist Cesáreo Sáiz-Jiménez of the Spanish National Research Council (CSIC) was tasked with cave cleanup and preservation.

“Caves are full of bacteria—that’s natural,” says Juan M. González-Grau, a CSIC researcher who studies Altamira’s microbes independently of Sáiz-Jiménez’ team. Only after the cave’s discovery did large, potentially problematic colonies emerge at Altamira, he says.

Microbes’ chemistry makes them more than an aesthetic threat to rock art, Sáiz-Jiménez explains. His team has uncovered multiple microbial strains in Altamira Cave in colors including gray, yellow, and white. In addition, the photosynthetic bacteria that are considered to be one of the cave’s biggest threats leave green stains on the walls. Attempts to remove invaders could strip precious paintings away with them, he says.

Microbes can even compromise cave walls, says Flinders University research associate Eric M. Adetutu, who is studying humans’ impact on Australian caves. Some microbes grow as biofilms using inorganic materials from cave walls for nutrients, which could lead to mechanical stresses and even fracturing of rock surfaces, he says. González-Grau’s tests in Altamira have turned up those types of bacterial communities. The microbes can vary the pH of Altamira’s calcium carbonate walls, which could dissolve walls or coat them with new deposits.

Since 2002, CSIC has worked to control environmental qualities that could allow microbes to thrive, Sáiz-Jiménez says. His team has removed grasses and curtailed cattle-grazing activity in land above the cave, which could feed cave microbes below by enriching groundwater with nutrients. They’ve also installed doors to prevent an influx of airborne spores and food sources, and they’ve removed the artificial lighting that photosynthetic bacteria use to make food. These actions have visibly shrunken the green stains on the cave walls, Sáiz-Jiménez says.

The council’s scientific approach is not free of critics. For instance, Sáiz-Jiménez’ report that fungi also threaten Altamira has proven controversial. Evidence from González-Grau’s lab suggests that spiders, which would not be as big a threat as fungi, could also produce the filaments Sáiz-Jiménez attributed to fungi. Sáiz-Jiménez stands by his team’s work, saying that DNA tests also pointed to the presence of fungi.

But Robert J. Koestler, director of the Smithsonian’s Museum Conservation Institute and a member of a scientific commission for France’s famed Lascaux Cave, says the team hasn’t been using the most accurate genetic methods for identifying organisms, which leaves tiny invaders’ identities unclear.

Altamira Cave’s board of directors has called for a new scientific commission to evaluate whether the site should be reopened and, if so, with what restrictions. Aitana Mauleón, a spokeswoman at the Spanish Ministry of Culture, which owns the cave site, says that the CSIC scientists’ advice will be among several factors weighed at the board meeting this November. The regional Spanish government, which has pushed for the cave’s reopening, did not respond to C&EN’s requests for comment.

The cave’s fate doesn’t rest with scientists, González-Grau says. “Scientists present some facts, and on the basis of that some other people will have to decide what to do.”

The scientific consensus is that with the microbial presence in its current state, the cave shouldn’t be reopened. The question of whether more could, or should, be done to make visits viable is thornier.

“I think it’s better to be safe than sorry when it comes to conserving cave art because once damaged it is difficult to restore,” Flinders’ Adetutu says. “With proper management it’s possible for people to visit some caves but not all.”

Not every scientist agrees with the better-safe-than-sorry philosophy. Francesca Cappitelli, who studies cultural heritage microbiology at the University of Milan, thinks CSIC’s analysis of the cave is sound. Nevertheless, she says, before advocating a complete shutdown of the cave, “I would have expected CSIC to make more attempts to apply newly available preventive procedures.”

Complete cave closures “should be intended as a temporary solution until scientific advances come along that could help address the problem in a different way,” Cappitelli says. A permanent closure could have unintended consequences, such as funding cuts, which would undermine the very conservation intended in the first place, she adds.

“I praise the team for what they have done,” adds Koestler. “But they’ve overlooked some things that should be done” to beat back microbes further, including installing air filters and carefully testing biocides, he says. He thinks such measures applied properly could keep the cave safely preserved while allowing in small numbers of visitors.

“A single visitor, even a scientist studying the cave, produces a negative impact,” counters Sáiz-Jiménez. Computer models of visitation periods in the 1990s suggest that visitors to Altamira temporarily warm its air and alter humidity and carbon dioxide levels, which could facilitate microbial growth. Walking sends spores airborne, spreading colonies to new locations, he adds.

What’s more, “the lessons from Lascaux are that industrial biocides cannot be applied to a cave,” Sáiz-Jiménez says. Attempts to use a biocide called benzalkonium chloride at Lascaux failed to curb the fungal infestation in that cave.

“Tourists do not visit the cave for study, just for fun, and for this purpose there is a replica cave” on the same site, Sáiz-Jiménez says. For students and scholars “huge amounts of pictures, documents, and studies can be accessed.”

Koestler notes that the infestation at Altamira is different from that at Lascaux, so it might be possible to find a different type of chemical agent to control Altamira’s microbes without harming paintings or cave walls. It’s also possible the cave could be illuminated for visitors with lighting that tunes out the wavelengths photosynthetic bacteria use to make their food, he adds.

“This cave is so beautiful. It represents such a fascinating stage of human existence and development,” Koestler says. “People should see it. They should have access to it to fully understand its context.”